INGREDIENTS
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Ingredients
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1 (12-ounce) Mexican beer
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1 cup clam & tomato juice
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1/8 cup freshly squeezed lime juice
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2 teaspoons TABASCO® brand Chipotle Pepper Sauce
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1 teaspoon Jugo Sazonado Maggi® or soy sauce, to taste
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1/2 teaspoon Worcestershire sauce
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1/2 teaspoon black pepper
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1/2 teaspoon salt
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Garnish
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Salt to rim glasses
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2 lime wedges