Cider-Marinated Short Ribs
INGREDIENTS
•
4 c. apple cider
•
1 large onion
•
1 large carrot
•
1 stalk celery
•
4 clove garlic
•
4 small bay leaves
•
6 whole cloves
•
4 sprig fresh flat-leaf parsley
•
4 lb. short ribs with bone or 3 pounds boneless short ribs
•
1/2 tsp. salt
•
1/2 tsp. ground black pepper
•
2 tbsp. olive oil
•
12 oz. hard cider
•
1 c. beef broth
•
8 oz. tomato sauce
•
1 c. smooth unsweetened applesauce
•
1 tbsp. Dijon mustard
•
1 tbsp. Worcestershire sauce
Comments & Reviews
Just A Pinch Sweepstakes