Cider-Glazed Sweet Potatoes with Cranberries

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INGREDIENTS
2 large sweet potatoes, peeled and cut into 1-inch chunks
1 1/2 cups apple cider or apple juice
1/4 cup (packed) golden brown sugar
2 Tbsp. butter
1/2 tsp. nutmeg
1/2 tsp. ground allspice
1/2 cup dried cranberries
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