Ciabatta Bread Recipe

Name: Ciabatta Bread Recipe
Ingredients: 1 cup all-purpose flour; ⅛ teaspoon instant (rapid-rise yeast); ½ cup water (at room temperature); 2 cups all-purpose flour; 1½ teaspoons salt; ½ teaspoon instant (rapid-rise yeast); ¾ cup water (at room temperature); ¼ cup whole or 2% milk (at room temperature)

"A simple recipe for fabulous homemade Ciabatta Bread...."

INGREDIENTS

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1 cup all-purpose flour

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⅛ teaspoon instant (rapid-rise yeast)

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½ cup water (at room temperature)

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2 cups all-purpose flour

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1½ teaspoons salt

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½ teaspoon instant (rapid-rise yeast)

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¾ cup water (at room temperature)

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¼ cup whole or 2% milk (at room temperature)

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