Churros
INGREDIENTS
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For the churros:
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4½ tbsp. unsalted butter
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1 cup water
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2 tbsp. granulated sugar
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Pinch coarse salt
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1 cup flour
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3 large eggs, beaten
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Canola oil, for frying
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To coat:
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½ cup granulated sugar
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1 vanilla bean (optional)
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1 tsp. ground cinnamon
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For the chocolate dipping sauce:
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4 oz. bittersweet chocolate, finely chopped
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½ cup heavy cream
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1 tbsp. butter, at room temperatur
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