Chunky Tomato-Basil Soup

Name: Chunky Tomato-Basil Soup
Prep time: 30 min
Yield: 4
Ingredients: 2 tablespoons butter or margarine; 1 medium onion, chopped (1/2 cup); 3 small carrots, shredded (1 cup); 2 tablespoons all-purpose flour; 1 cup half-and-half; 1 jar (26 oz) chunky tomato pasta sauce; 1 can (14.5 oz) diced tomatoes, undrained; 1/4 cup chopped fresh basil leaves

Chunky Tomato-Basil Soup was pinched from <a href="http://www.pillsbury.com/recipes/chunky-tomato-basil-soup/f7a59659-93b6-4715-ab63-6f4ce4e15e88/?nicam2=Email&nichn2=Core&niseg2=PBD&nicreatID2=PBD_10_01_2012" target="_blank">www.pillsbury.com.</a>

"That favorite tomato soup you had at that cozy cafe? Easy--just blend canned tomatoes, a bit of light cream, onion, and plenty of fresh basil and you've got it. Servings # 4..."

INGREDIENTS

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2 tablespoons butter or margarine

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1 medium onion, chopped (1/2 cup)

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3 small carrots, shredded (1 cup)

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2 tablespoons all-purpose flour

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1 cup half-and-half

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1 jar (26 oz) chunky tomato pasta sauce

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1 can (14.5 oz) diced tomatoes, undrained

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1/4 cup chopped fresh basil leaves

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