Chunky Tomato and Habanero Salsa

Name: Chunky Tomato and Habanero Salsa
Ingredients: 1 1/2 pounds ripe tomatoes; 2 tablespoons vegetable oil; 2 to 3 whole fresh habanero chiles; 1/2 cup finely chopped white onion; 1 teaspoon kosher or coarse sea salt (or to taste)

"Chunky Tomato and Habanero Salsa recipe from Pati’s Mexican Table Season 12, Episode 4 “A Family Affair”..."

INGREDIENTS

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1 1/2 pounds ripe tomatoes

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2 tablespoons vegetable oil

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2 to 3 whole fresh habanero chiles

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1/2 cup finely chopped white onion

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1 teaspoon kosher or coarse sea salt (or to taste)

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