Chunky Potato & Ham Soup

Name: Chunky Potato & Ham Soup
Yield: 12
Ingredients: 2 tablespoons Land O Lakes® Butter; 3 medium (3 1/2 cups) Yukon gold potatoes, peeled, cubed 1/2-inch*; 1 large (1 1/4 cups) leek, cleaned, trimmed, sliced 1/8-inch; 2 medium (1 cup) carrots, peeled, sliced; 1 teaspoon finely chopped fresh garlic; 12 ounces (2 cups) ham, cubed 1/2-inch; 1 (48-ounce) carton (6 cups) chicken broth; 1/2 teaspoon dried thyme leaves; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/3 cup fresh chopped parsley

Chunky Potato & Ham Soup was pinched from <a href="http://www.landolakes.com/recipe/3478/chunky-potato-ham-soup?utm_content=pothamsoup-text" target="_blank">www.landolakes.com.</a>

"Here is a new variation of potato soup, made in broth rather than cream. Its light - yet hearty!..."

INGREDIENTS

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2 tablespoons Land O Lakes® Butter

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3 medium (3 1/2 cups) Yukon gold potatoes, peeled, cubed 1/2-inch*

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1 large (1 1/4 cups) leek, cleaned, trimmed, sliced 1/8-inch

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2 medium (1 cup) carrots, peeled, sliced

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1 teaspoon finely chopped fresh garlic

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12 ounces (2 cups) ham, cubed 1/2-inch

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1 (48-ounce) carton (6 cups) chicken broth

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1/2 teaspoon dried thyme leaves

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1/4 teaspoon salt

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1/8 teaspoon pepper

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1/3 cup fresh chopped parsley

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