INGREDIENTS
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2 cloves garlic, peeled and roughly chopped
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3 tbsp. olive oil
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3 tbsp. cilantro, roughly chopped
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3 tbsp. parsley, roughly chopped
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1 medium jalapeno pepper, seeded and roughly chopped
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3 medium ripe avocadoes, peeled
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1 tbsp. lime juice
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Salt and pepper to taste