"These Christmas Sugar Cookie Bars are everything you love about classic sugar cookies, but so much easier to make! Soft, buttery, delicious!..."
INGREDIENTS
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1 cup unsalted butter (softened (227 grams))
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1 ½ cups granulated sugar (300 grams)
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1 large egg (room temperature)
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1 large egg yolk (room temperature)
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2 teaspoons vanilla extract
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½ teaspoon almond extract
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2 ½ cups all-purpose flour (300 grams)
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½ teaspoon baking powder
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½ teaspoon fine sea salt
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1 cup unsalted butter (softened (227 grams))
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4 cups powdered sugar (480 grams)
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1 teaspoon vanilla extract
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¼ teaspoon fine sea salt
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1-3 tablespoons whole milk
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⅓ cup Christmas sprinkles (your favorite)