Christmas Rum Cookies

Name: Christmas Rum Cookies
Ingredients: 2 cups +2 tablespoons all purpose flour (at least 11% protein) ((total 276 grams)); 1 pinch salt*; 1 teaspoon ground ginger; ¾ teaspoon baking powder; ½ cup butter (softened); 1 cup granulated sugar; 1 large egg (room temperature); 1 teaspoon vanilla; 1½ tablespoons rum (I used white rum); ½ tablespoon milk (i used whole milk); 1-2 tablespoons granulated sugar or cane sugar

"Rum Cookies, soft and lightly crispy cookies, are great for the Christmas season. They're made with a hint of white rum and ginger for flavor and can be..."

INGREDIENTS

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2 cups +2 tablespoons all purpose flour (at least 11% protein) ((total 276 grams))

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1 pinch salt*

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1 teaspoon ground ginger

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¾ teaspoon baking powder

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½ cup butter (softened)

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1 cup granulated sugar

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1 large egg (room temperature)

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1 teaspoon vanilla

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1½ tablespoons rum (I used white rum)

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½ tablespoon milk (i used whole milk)

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1-2 tablespoons granulated sugar or cane sugar

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