INGREDIENTS
•
15
•
cloves garlic, peeled
•
1/2
•
teaspoon olive oil
•
6
•
slices bacon
•
4
•
medium leeks, sliced
•
2
•
14 ounce cans reduced-sodium chicken broth
•
1 1/2
•
cups water
•
2
•
pounds round red potatoes, peeled and chopped
•
1/2
•
teaspoon salt
•
1/4
•
teaspoon ground black pepper
•
Water (optional)
•
1/2
•
cup dairy sour cream (optional)
•
1
•
Toasted Stars (optional)