"Pistachio cookies with a white candy coating give these simple slice and bake cookies a holiday flair...."
INGREDIENTS
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1 cup Land O Lakes® Butter, softened
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1/2 cup firmly packed brown sugar
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2 cups all-purpose flour
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1/4 teaspoon almond extract
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1/4 teaspoon vanilla
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1/2 cup coarsely chopped shelled pistachios
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6 ounces vanilla-flavored candy coating (almond bark), chopped
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1 teaspoon shortening
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1/2 cup coarsely chopped shelled pistachios