Christmas Chili
INGREDIENTS
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2 11 ouncecan tomatillos, rinsed and drained
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3/4 cup lightly packed cilantro leaves
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3 dried ancho chiles, stems and seeds removed
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1 small fresh jalapeno pepper, seeded*
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2 14 1/2ouncecan fire-roasted whole or diced tomatoes, undrained
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1 1/2 pounds beef chuck, cut into 1/2-inch pieces
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Salt
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Ground black pepper
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2 tablespoons olive oil
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2 cups chopped onions (2 large)
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1 cup chopped green sweet peppers (2 small)
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4 cloves garlic, minced
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2 15 - 16 ouncecan kidney beans and/or black beans, rinsed and drained
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1 cup frozen whole kernel corn, thawed
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2 tablespoons chili powder
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1 teaspoon dried oregano, crushed
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Desired toppers, such as sliced avocado, chopped green onions, sour cream, snipped fresh cilantro, and/or shredded cheddar cheese
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