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Christmas Candy - Traditional Marzipankartoffeln - German Candy Potatoes

Christmas Candy - Traditional Marzipankartoffeln - German Candy Potatoes was pinched from <a href="http://germanfood.about.com/od/celebrations/r/marzipankartoff.htm" target="_blank">germanfood.about.com.</a>

"Traditional marzipan potatoes can be made easily in the home, for gift-giving from the kitchen, or for visitors. They are made from ground almonds and powdered sugar. Although there are recipes which call for raw egg whites, I am giving you a recipe without them, to avoid problems associated with raw eggs. Marzipankartoffeln are traditionally given to friends in little bags or placed on the "Adventsteller" (plate of goodies set out at Christmastime). Small batch, makes 2-3 dozen marzipan potatoes (less than 1 inch diameter each)...."

INGREDIENTS
1 1/3 c. ground almonds (125 grams)
1 1/8 c. powdered sugar (125 grams)
3 T. rosewater or orange petal water (traditional flavorings) OR cointreau, or similar liqueur
A few drops of bitter almond aroma OR 1 tsp. vanilla
4 T. cocoa powder
1 tsp. cinnamon
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