"Chinese chow mein noodles tossed in an authentic savory sauce and stir-fried with cabbage, carrots, bean sprouts, green onions, ginger and garlic...."
INGREDIENTS
•
8 cups water
•
6 ounces dried chow mein noodles
•
3 tablespoons oyster sauce
•
1 tablespoon soy sauce
•
1 teaspoon sesame oil
•
¼ cup unsalted vegetable broth
•
1 teaspoon cornstarch
•
2 tablespoons vegetable oil
•
1 teaspoon minced garlic
•
½ teaspoon minced ginger
•
1 cup green cabbage (¼-inch thick slices)
•
½ cup carrots (shredded)
•
½ cup bean sprouts
•
¼ cup green onions (1 ½-inch long pieces)