Choucroute of garden white cabbage

Name: Choucroute of garden white cabbage
Ingredients: Good artisan-made smoked sausages or kielbasa from grocery store; 125g butter; a handful of fine, diced Alsace bacon or smoked British streaky bacon; 3 medium white cabbages, finely sliced; ground white pepper; 750ml white wine; 300ml good-quality white wine vinegar; No 1 bouquet garni (garlic/thyme/rosemary/bay leaf) tied in a muslin cloth; No 2 bouquet garni (star anise/cinnamon stick/coriander seeds/juniper berries) tied in a muslin cloth; 100g honey

Choucroute of garden white cabbage was pinched from <a href="http://www.telegraph.co.uk/foodanddrink/recipes/6596921/Bistro-cooking-Choucroute-of-garden-white-cabbage-recipe.html" target="_blank">www.telegraph.co.uk.</a>

INGREDIENTS

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Good artisan-made smoked sausages or kielbasa from grocery store

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125g butter

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a handful of fine, diced Alsace bacon or smoked British streaky bacon

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3 medium white cabbages, finely sliced

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ground white pepper

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750ml white wine

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300ml good-quality white wine vinegar

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No 1 bouquet garni (garlic/thyme/rosemary/bay leaf) tied in a muslin cloth

•

No 2 bouquet garni (star anise/cinnamon stick/coriander seeds/juniper berries) tied in a muslin cloth

•

100g honey

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