Choucroute Garnie
INGREDIENTS
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1 3/4 pounds smoked meaty ham hocks
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1 pound fully cooked bratwurst
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8 ounces thick-sliced bacon strips, cut crosswise into 1-inch pieces
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2 large onions, chopped
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1teaspoon juniper berries (optional)
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1 teaspoon whole black peppercorns
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10 whole cloves
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8 whole allspice
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3 bay leaves
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3 Red Delicious apples, unpeeled, cored, cut into 1-inch pieces
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2 2-pound jars sauerkraut, squeezed dry
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2 pounds fully cooked kielbasa, cut diagonally into 1-inch pieces
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1 pound fully cooked knockwurst
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2 cups Alsatian Pinot Blanc or other dry white wine
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2 pounds small red-skinned potatoes
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2/3 cup chopped fresh parsley
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Assorted mustards
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Prepared white horseradish
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