Chorizo and Corn Casserole

Name: Chorizo and Corn Casserole
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 1 lb chorizo sausage, cooked and drained of fat; 3 cups shredded Cheddar cheese, about 12 oz.; 2 Tbsps. all-purpose flour; 1/2 tsp. black pepper; 3/4 cup milk; 4 oz. cream cheese, softened; 2/3 cup sliced green onions, divided; 1 tsp. hot sauce (ore more to taste); 2 plum tomatoes, seeded and diced; 1/4 cup fresh cilantro, chopped; 4 cans (15.25oz.ea.) Del Monte® Whole Kernel Corn, well drained

Chorizo and Corn Casserole was pinched from <a href="http://abeautifulbite.com/chorizo-and-corn-casserole/" target="_blank">abeautifulbite.com.</a>

"A twist on a classic. Made feisty with a bit of hot chorizo sausage!..."

INGREDIENTS

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1 lb chorizo sausage, cooked and drained of fat

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3 cups shredded Cheddar cheese, about 12 oz.

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2 Tbsps. all-purpose flour

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1/2 tsp. black pepper

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3/4 cup milk

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4 oz. cream cheese, softened

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2/3 cup sliced green onions, divided

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1 tsp. hot sauce (ore more to taste)

•

2 plum tomatoes, seeded and diced

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1/4 cup fresh cilantro, chopped

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4 cans (15.25oz.ea.) Del Monte® Whole Kernel Corn, well drained

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