Chorizo Al Vino (Chorizo in Red Wine) Recipe - Food.com
"Tapas recipe from Ryland Peter's Tapas: Delicious little dishes from Spain...."
INGREDIENTS
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1 1/2 lbs uncooked chorizo sausage (may sub kielbasa)
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2 tablespoons extra virgin olive oil
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2/3 cup red wine
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4 sprigs thyme
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ground black pepper
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torn bread, for dipping
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