Chopped Greek Salad

Name: Chopped Greek Salad
Prep time: 15 min
Yield: 4
Ingredients: 2 cups of quartered, sliced cucumber (I prefer persian or english cucumbers); 1 can of chickpeas, drained and rinsed; 1 cup of finely diced red or yellow bell pepper; 1 and 1/2 cups of halved cherry tomatoes; 1/4 cup minced red onion; 1/2 cup halved kalamata olives; 1/2 cup crumbled feta cheese; 1/4 cup of chopped parsley; For the dressing:; 1/4 cup olive oil; 1 teaspoon dijon mustard; 2 tablespoons red wine vinegar; 1 tablespoon lemon juice; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/2 teaspoon dried oregano; salt and pepper to taste

Chopped Greek Salad was pinched from <a href="http://www.dinneratthezoo.com/chopped-greek-salad/" target="_blank">www.dinneratthezoo.com.</a>

"This recipe for chopped greek salad is a variety of fresh vegetables with chickpeas, creamy feta cheese and olives, all tossed in a greek lemon and herb vinaigrette...."

INGREDIENTS

•

2 cups of quartered, sliced cucumber (I prefer persian or english cucumbers)

•

1 can of chickpeas, drained and rinsed

•

1 cup of finely diced red or yellow bell pepper

•

1 and 1/2 cups of halved cherry tomatoes

•

1/4 cup minced red onion

•

1/2 cup halved kalamata olives

•

1/2 cup crumbled feta cheese

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1/4 cup of chopped parsley

•

For the dressing:

•

1/4 cup olive oil

•

1 teaspoon dijon mustard

•

2 tablespoons red wine vinegar

•

1 tablespoon lemon juice

•

1/4 teaspoon garlic powder

•

1/4 teaspoon onion powder

•

1/2 teaspoon dried oregano

•

salt and pepper to taste

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