"What are you gonna be saying about our Choosy Crab Dip? "Ooh, very classy! Ooh, very easy! Ooh, very Chesapeake tasty!"..."
INGREDIENTS
•
12 ounces cream cheese, softened
•
1 cup (1/2 pint) sour cream
•
1 1/4 cup shredded Cheddar cheese, divided
•
2 tablespoons mayonnaise
•
1 tablespoon seafood seasoning
•
1 tablespoon lemon juice
•
1 teaspoon prepared mustard
•
1 teaspoon Worcestershire sauce
•
Garlic powder to taste
•
1 pound canned crabmeat