Chocolaty Harvest Fruit-Topped Cake
INGREDIENTS
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1 8 ounce carton dairy sour cream
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1 cup water
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2/3 cup canola oil
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2 cups granulated sugar
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2 eggs
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1 teaspoon vanilla
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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2 cups all-purpose flour
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3/4 cup unsweetened cocoa powder
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3/4 teaspoon freshly ground black pepper
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground allspice
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1/2 teaspoon ground nutmeg
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1/8 teaspoon ground cloves
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8 ounces semisweet chocolate, finely chopped
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1 cup whipping cream
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1 recipe Harvest Fruit*
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2/3 cup caramel-flavored ice cream topping
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1 unpeeled pear
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1 cooking apple
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2 cups apple juice
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1 cup sugar
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1/3 cup dried cranberries
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