"Chocolate drizzled over these caramel and pecan filled bars makes a perfect dessert...."
INGREDIENTS
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1/2 cup powdered sugar
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1/2 cup butter or margarine, softened
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1 tablespoon whipping cream
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1 cup all-purpose flour
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24 caramels, unwrapped
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1/3 cup whipping cream
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2 cups pecan halves
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1 teaspoon butter or margarine
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1/2 cup milk chocolate chips
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2 tablespoons whipping cream