Chocolate zucchini cake
"Recipe adapted from King Arthur Flour..."
INGREDIENTS
•
1/2 cup (113 g) butter
•
1 3/4 cups (347 g) sugar
•
1 teaspoon vanilla extract
•
1 teaspoon baking soda
•
1 teaspoon baking powder
•
1/2 teaspoon salt
•
2 large eggs
•
1 cup (226 g) sour cream
•
2 1/2 cups (298 g) all purpose flour
•
3/4 cup (64 g) cocoa powder
•
2 teaspoons instant coffee
•
3 cups (340 g to 510 g) shredded zucchini, check my notes above*
•
1/2 cup (85 g) chocolate chips
•
1 cup (170 g) chocolate chips
•
Whipped cream to garnish, optional
Comments & Reviews
Just A Pinch Sweepstakes