"Sweet, salty, and rich, these chocolate whoopie pies with salted caramel frosting satisfy all your dessert cravings!..."
INGREDIENTS
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2 cups (250g) all-purpose flour (spoon & leveled)
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6 Tablespoons (30g) unsweetened natural cocoa powder
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1 and 1/4 teaspoons baking soda
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1/2 teaspoon salt
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1/2 cup (1 stick or 115g) unsalted butter, softened to room temperature
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1 cup (200g) packed light brown sugar
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1 large egg, at room temperature
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1 and 1/2 teaspoons pure vanilla extract
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1 cup (240ml) buttermilk, at room temperature*
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1/2 cup (1 stick or 115g) unsalted butter, softened to room temperature
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1 cup (200g) packed light brown sugar
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5 – 6 Tablespoons heavy cream, divided*
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1/4 teaspoon salt
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2 and 1/2 cups (240-300g) confectioners’ sugar, sifted