INGREDIENTS
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1 envelope unflavored gelatin
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1/2 cup water
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3 (1 oz.) squares unsweetened or semi-sweet chocolate, melted and cooled
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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
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1 teaspoon vanilla extract
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2 cups (1 pt.) heavy cream, whipped
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1 (6 oz.) prepared chocolate crumb pie crust