Chocolate Tigernut Flour Cupcakes (Paleo, Nut Free) - Bake It Paleo
"These chocolate tigernut flour cupcakes are moist and tender with a nice crumb texture. They're made with tigernut flour and are paleo...."
INGREDIENTS
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1 1/2 cups tigernut flour (140g) sifted, spooned & leveled
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1/3 cup cocoa powder (23g) sifted, spooned & leveled
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1/3 cup tapioca starch (43g)
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1/2 cup coconut sugar
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1 tsp paleo baking powder
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1/4 tsp baking soda
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1/4 tsp salt
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2 large eggs
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1/3 cup avocado oil
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1 1/2 tsp vanilla extract
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1/3 cup water (room temp)
Comments & Reviews
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