"it is a labor of love but worth it. this cheesecake is the best of both worlds..vanilla and chocolate with a buttery caramel to help finish it off! if you are a fruity like me, instead of the caramel topping, add some macerated strawberries over the top. some good stuff...."
INGREDIENTS
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- for the crust
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17 oreos - crushed
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1/4 cup butter - melted
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- cheesecake filling
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3 ounces bakers semi-sweet chocolate -
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1/4 cup milk -
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24 ounces cream cheese -
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3/4 cup sugar -
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3 eggs -
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1 1/2 teaspoon vanilla -
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1/2 cup heavy cream -
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- for caramel sauce
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1/4 cup butter -
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1/2 cup brown sugar -
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1/4 cup milk -
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1/2 teaspoon vanilla -