"Raise your hand if ever in your life you have struggled with a recipe. My hand is waaaaaay up there (well, as high up as it can get when you're only 5'1). Sometimes it's cupcake..."
INGREDIENTS
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2½ cups all-purpose flour
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½ teaspoon salt
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1 cup unsalted butter (at room temperature)
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1 cup powdered sugar
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2 teaspoons vanilla extract
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Chocolate sprinkles
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4 tablespoons unsalted butter (at room temperature)
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1½ cups powdered sugar
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1/3 cup Dutch-process cocoa powder
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4 tablespoons whole milk
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½ teaspoon vanilla extract