Chocolate Sponge Cake

Name: Chocolate Sponge Cake
Yield: Serves 8 to 10
Ingredients: 1/4 cup cocoa powder; 1/3 cup cornstarch; 1/3 cup cake flour; 4 large eggs, separated; 3/4 cup sugar, divided; 1 1/2 teaspoons vanilla extract; dash salt

Chocolate Sponge Cake was pinched from <a href="http://southernfood.about.com/od/chocolatecakes/r/Chocolate-Sponge-Cake.htm" target="_blank">southernfood.about.com.</a>

" This sponge cake is made with no added fat (besides the eggs), making it a relatively low fat cake. Split the cake and fill with a layer or jam or preserves and serve with a lightly sweetened whipped cream or a low fat whipped topping...."

INGREDIENTS

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1/4 cup cocoa powder

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1/3 cup cornstarch

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1/3 cup cake flour

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4 large eggs, separated

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3/4 cup sugar, divided

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1 1/2 teaspoons vanilla extract

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dash salt

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