INGREDIENTS
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½ cup plus 2 tablespoons coconut oil
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3 large eggs
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1 teaspoon vanilla extract
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¼ teaspoon cinnamon
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¼ teaspoon ground cardamom
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1 teaspoon chocolate spice tea or other spiced tea, finely ground
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⅛ teaspoon kosher salt
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1 cup all-purpose flour
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½ cup finely ground almond flour
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For the ganache:
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4 ounces heavy cream or coconut cream
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4 ounces dark chocolate