Chocolate Sourdough Discard Donuts

Name: Chocolate Sourdough Discard Donuts
Ingredients: 3 cups powdered sugar, sifted; 1/2 cup heavy cream; 1 tablespoon vanilla extract; pinch salt; 1/2 cup sourdough discard; 3/4 cup whole milk; 1/4 cup granulated sugar; 2 1/4 teaspoons active dry yeast; 2 large eggs, lightly beaten; 8 tablespoons unsalted butter, melted and slightly cooled; 2/3 cup unsweetened cocoa powder; 1/2 teaspoon instant espresso powder (optional); 2 1/2 - 2 3/4 cups all-purpose flour, plus a little more for dusting; 1 teaspoon kosher salt

"Light, fluffy, and perfectly chocolaty, these chocolate sourdough discard donuts taste like they came from a corner bakery! This is a great, unique, recipe to use sourdough discard *and* get your chocolate doughnut fix...."

INGREDIENTS

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3 cups powdered sugar, sifted

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1/2 cup heavy cream

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1 tablespoon vanilla extract

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pinch salt

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1/2 cup sourdough discard

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3/4 cup whole milk

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1/4 cup granulated sugar

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2 1/4 teaspoons active dry yeast

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2 large eggs, lightly beaten

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8 tablespoons unsalted butter, melted and slightly cooled

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2/3 cup unsweetened cocoa powder

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1/2 teaspoon instant espresso powder (optional)

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2 1/2 - 2 3/4 cups all-purpose flour, plus a little more for dusting

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1 teaspoon kosher salt

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