"Recipe from, Air Fry Everything! by Meredith Laurence..."
INGREDIENTS
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3 ounces semi-sweet chocolate, chopped
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1/4 cup butter
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2 eggs, separated
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3 tablespoons sugar
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1/2 teaspoon pure vanilla extract
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2 tablespoons all-purpose flour
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powdered sugar, for dusting the finished soufflés
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heavy cream, for serving