Chocolate Sheet Cake with Peanut Butter Frosting

Name: Chocolate Sheet Cake with Peanut Butter Frosting
Ingredients: 2 cups all-purpose flour; 2 cups granulated sugar; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 sticks butter; 1 cup boiling water (2 minutes in the microwave does the trick); 1/3 cup cocoa powder (dutch process if you have it); 1/2 cup milk (I used 1%); 1 tablespoon vinegar; 2 large eggs, lightly beaten; 2 teaspoons vanilla; 1 – 8 ounce package cream cheese, softened to room temperature; 1 stick unsalted butter, softened to room temperature; 4 cups powdered sugar; 2/3 cup creamy peanut butter

Chocolate Sheet Cake with Peanut Butter Frosting was pinched from <a href="http://www.centercutcook.com/chocolate-sheet-cake-with-peanut-butter-frosting/" target="_blank">www.centercutcook.com.</a>

"Chocolate Sheet Cake Recipe make from scratch only requires 20 minutes to bake, and no mixer required! Topped with the most decadent peanut butter frosting, this chocolate cake is hard to resist...."

INGREDIENTS

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2 cups all-purpose flour

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2 cups granulated sugar

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1 teaspoon baking soda

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1/2 teaspoon salt

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2 sticks butter

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1 cup boiling water (2 minutes in the microwave does the trick)

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1/3 cup cocoa powder (dutch process if you have it)

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1/2 cup milk (I used 1%)

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1 tablespoon vinegar

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2 large eggs, lightly beaten

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2 teaspoons vanilla

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1 – 8 ounce package cream cheese, softened to room temperature

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1 stick unsalted butter, softened to room temperature

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4 cups powdered sugar

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2/3 cup creamy peanut butter

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