Chocolate Sheet Cake with Milk Chocolate Frosting

Name: Chocolate Sheet Cake with Milk Chocolate Frosting
Ingredients: 1 1/2 cups (10 1/2 ounces) granulated sugar; 1 1/4 cups (6 1/4 ounces) all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup whole milk; 8 ounces bittersweet chocolate, chopped fine; 3/4 cup (2 1/4 ounces) Dutch-processed cocoa powder; 2/3 cup vegetable oil; 4 large eggs; 1 teaspoon vanilla extract; FROSTING; 1 pound milk chocolate, chopped; 2/3 cup heavy cream; 16 tablespoons unsalted butter, cut into 16 pieces and softened

Chocolate Sheet Cake with Milk Chocolate Frosting was pinched from <a href="https://www.americastestkitchen.com/recipes/9480-chocolate-sheet-cake-with-milk-chocolate-frosting?utm_source=Email" target="_blank" rel="noopener">www.americastestkitchen.com.</a>

"Our cake boasts a deeply chocolaty crumb, plush frosting, and a fuss-free method. Plus, it taught us something new about cocoa powder...."

INGREDIENTS

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1 1/2 cups (10 1/2 ounces) granulated sugar

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1 1/4 cups (6 1/4 ounces) all-purpose flour

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1 cup whole milk

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8 ounces bittersweet chocolate, chopped fine

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3/4 cup (2 1/4 ounces) Dutch-processed cocoa powder

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2/3 cup vegetable oil

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4 large eggs

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1 teaspoon vanilla extract

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FROSTING

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1 pound milk chocolate, chopped

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2/3 cup heavy cream

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16 tablespoons unsalted butter, cut into 16 pieces and softened

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