chocolate sea salt rugelach — molly yeh
INGREDIENTS
•
2 1/2 c (325g) all-purpose flour, plus more for dusting
•
1/4 c (50g) sugar
•
1/2 tsp kosher salt
•
1 c (226g) unsalted butter, cold and cubed
•
8 oz (226g) cream cheese, straight from the fridge
•
2 large egg yolks
•
1 tsp vanilla extract
•
1/2 tsp almond extract, optional
•
1 1/2 c (260g) chocolate chips or chopped chocolate, i prefer milk but any type will do!
•
egg wash: 1 large egg beaten with a splash of water
•
flaky salt
•
sprinkles, sanding sugar, or turbinado sugar
Comments & Reviews
Just A Pinch Sweepstakes