"Traditional English Trifle goes upscale with fresh raspberries, a rich custard layer and a dusting of cocoa. A clear trifle bowl lets your holiday guests see every layer in which they're about to indulge!..."
INGREDIENTS
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CHOCOLATE CUSTARD
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3 3 tablespoons cornstarch
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1 1 tablespoon granulated sugar
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1/8 1/8 teaspoon salt
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2 2 cups milk
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3 3 large
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1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
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TRIFLE
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1 1 cup heavy whipping cream
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1 1 tablespoon granulated sugar
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1 1 loaf (10.75 oz.)
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2 2 tablespoons crème de cacao, divided
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1/4 1/4 cup seedless raspberry jam
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1/2 1/2 to 1 cup
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1/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa, (optional) NESTLÉ® TOLL HOUSE® Baking Cocoa