INGREDIENTS
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CRUST
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1 cup rolled oats
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1/2 cup plus 2 tbsp shredded unsweetened coconut
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5 tbsp unsweetened cocoa powder
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1/8 tsp powdered stevia
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1/4 tsp fine sea salt
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2 1/2 tbsp virgin coconut oil, melted
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2 1/2 tbsp unsweetened applesauce
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FILLING
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1 cup shredded unsweetened coconut
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1/8 tsp powdered stevia
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2 egg whites
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6 oz raspberries, halved
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CHOCOLATE DRIZZLE
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5 tbsp unsweetened plain almond milk
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1 1/2 oz dark chocolate (70% cocoa or greater), finely chopped
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1/4 tsp pure vanilla extract