Chocolate Pumpkin Cheesecake Cupcakes - Inside BruCrew Life
INGREDIENTS
•
For the Cupcakes
•
1 chocolate cake mix (18 oz.)
•
1 c. brewed coffee, cooled
•
1 box instant chocolate pudding mix (4 oz.)
•
4 eggs
•
1/3 c. oil
•
1/4 c. plain yogurt
•
For the Cheesecake
•
1 pkg. cream cheese (8 oz.)
•
1/4 c. sugar
•
1 egg
•
1/4 c. pumpkin puree
•
1/2 tsp. vanilla extract
•
1 tsp. cinnamon
•
pinch of salt
•
For the Frosting
•
6 oz. baking white chocolate, chopped
•
1/4 c. heavy cream
•
1 c. butter, softened
•
2 1/2 c. powdered sugar
•
1/2 tsp. vanilla
•
1 tsp. cinnamon
•
2 Tbsp. Cinnabon Cinnamon Roll topping
Comments & Reviews
Just A Pinch Sweepstakes