Chocolate Profiteroles

Name: Chocolate Profiteroles
Prep time: 20 min
Cook time: 25 min
Yield: 40
Ingredients: 1/2 cup ( 2 1/2 oz / 75g ) all purpose flour; 2 tablespoons ( 2 1/2 oz / 75g ) cocoa powder; 1 tablespoons granulated sugar; 1/2 stick (2 oz / 60g ) butter, chopped into small pieces; 2 medium room temperature eggs, lightly beaten; 3/4 cup (6oz /180g) water; Whipped cream; White chocolate, melted; Green and red buttercream frosting

Chocolate Profiteroles was pinched from <a href="https://www.biggerbolderbaking.com/chocolate-profiteroles/" target="_blank" rel="noopener">www.biggerbolderbaking.com.</a>

INGREDIENTS

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1/2 cup ( 2 1/2 oz / 75g ) all purpose flour

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2 tablespoons ( 2 1/2 oz / 75g ) cocoa powder

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1 tablespoons granulated sugar

•

1/2 stick (2 oz / 60g ) butter, chopped into small pieces

•

2 medium room temperature eggs, lightly beaten

•

3/4 cup (6oz /180g) water

•

Whipped cream

•

White chocolate, melted

•

Green and red buttercream frosting

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