Chocolate Pralines, Mexican Style

Name: Chocolate Pralines, Mexican Style
Prep time: 20 min
Cook time: 20 min
Yield: 3 dozen pralines
Ingredients: 1 1/2 cups white sugar; 1/2 cup packed light brown sugar; 1/2 cup evaporated whole milk; 3 tablespoons light corn syrup; 1 tablespoon unsweetened cocoa powder; 4 large marshmallows; 1/2 teaspoon vanilla extract; 2 teaspoons butter; 2 cups chopped pecans

Chocolate Pralines, Mexican Style was pinched from <a href="http://allrecipes.com/Recipe/Chocolate-Pralines-Mexican-Style/Detail.aspx" target="_blank">allrecipes.com.</a>

""These are the kind of pralines that you find at the checkout in Mexican restaurants. They are creamy instead of chewy like those in New Orleans, and the secret ingredient to make these creamy dreamy pralines...marshmallows! These are surprisingly easy to make and even quicker to disappear!"..."

INGREDIENTS

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1 1/2 cups white sugar

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1/2 cup packed light brown sugar

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1/2 cup evaporated whole milk

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3 tablespoons light corn syrup

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1 tablespoon unsweetened cocoa powder

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4 large marshmallows

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1/2 teaspoon vanilla extract

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2 teaspoons butter

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2 cups chopped pecans

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