"Buttery chocolate shortbread cookies with mint frosting and chocolate drizzle...."
INGREDIENTS
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For the Cookies: 3/4 cup (1 1/2 sticks) unsalted butter, softened 1/2 cup confectioners' sugar Dash of salt 1/4-1/2 teaspoon peppermint extract 2 (1-ounce) squares unsweetened baking chocolate, melted, cooled slightly 1 1/2 cups all-purpose flour 1 c