"Bits of crunchy peppermint candy complement the dark chocolate crust and creamy, rich filling. Lovely! Servings # 75..."
INGREDIENTS
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1 bag (12 oz) semisweet chocolate chips (2 cups)
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1 bag (12 oz) dark chocolate chips (2 cups)
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1/3 cup whipping cream
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1 cup butter
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1/4 cup dry pudding mix from 1 box (4-serving size) vanilla pudding and pie filling mix (not instant)
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1/2 cup whipping cream
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1/2 teaspoon peppermint extract
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1/2 teaspoon vanilla
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1 bag (2 lb) powdered sugar
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1/2 cup coarsely chopped peppermint candy canes