"Chocolate Peppermint Cookies are perfect for Christmas! Fudgy dark chocolate cookies are filled with chocolate chips and peppermint bark pieces, then topped with crushed peppermint candies. A tasty holiday treat!..."
INGREDIENTS
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1 cup (2 sticks) unsalted butter, room temperature
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1 cup granulated sugar
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1 cup light brown sugar, packed
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2 large eggs
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1 tsp vanilla extract
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1/2 tsp peppermint extract
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2 1/2 cups all-purpose flour (stir, spoon, & level)
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3/4 cup cocoa powder (I use Hershey's Special Dark Cocoa)
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1 tsp baking soda
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1/2 tsp salt
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1 cup semi-sweet chocolate chips
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1 cup chopped peppermint bark (about 10-12 Ghirardelli peppermint bark squares)
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1/3 cup crushed peppermint candies (about 12 round candies)