Chocolate Pecan Pie Bars

Name: Chocolate Pecan Pie Bars
Yield: 16 bars
Ingredients: 3/4 cup Swerve Sweetener; 1/4 cup xylitol; 1/2 cup water; 1/2 cup heavy cream; 1 tbsp butter; 2 tbsp vegetable glycerin; 1/2 tsp vanilla extract; 1/4 tsp xanthan gum; 1 ¼ cups almond flour; 1/4 cup butter, chilled and cut into small pieces; 1/4 cup Swerve Sweetener; 1/2 tsp xanthan gum; 1/4 tsp salt; 1/4 tsp liquid stevia extract; 2 eggs; 2 tbsp melted butter; 1 tbsp unsulphered molasses; 1/2 tsp salt; 2 oz 85 or 90% cacao chocolate, chopped; 1 cup pecans, lightly toasted

Chocolate Pecan Pie Bars was pinched from <a href="http://alldayidreamaboutfood.com/2013/11/chocolate-pecan-pie-bars-and-a-thanksgiving-potluck-for-feeding-america.html" target="_blank">alldayidreamaboutfood.com.</a>

"Everybody loves pecan pie on Thanksgiving. Here is a low carb, gluten-free version of chocolate pecan pie bars. You don't have to get off track during the holidays!..."

INGREDIENTS

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3/4 cup Swerve Sweetener

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1/4 cup xylitol

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1/2 cup water

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1/2 cup heavy cream

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1 tbsp butter

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2 tbsp vegetable glycerin

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1/2 tsp vanilla extract

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1/4 tsp xanthan gum

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1 ¼ cups almond flour

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1/4 cup butter, chilled and cut into small pieces

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1/4 cup Swerve Sweetener

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1/2 tsp xanthan gum

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1/4 tsp salt

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1/4 tsp liquid stevia extract

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2 eggs

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2 tbsp melted butter

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1 tbsp unsulphered molasses

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1/2 tsp salt

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2 oz 85 or 90% cacao chocolate, chopped

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1 cup pecans, lightly toasted

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