"Fudge Chocolate Pecan Pie is a decadent dessert to hit your holiday table! Not just any chocolate pie... this recipe is irresistible!..."
INGREDIENTS
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2 cups pecans
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6 ounces 70% chocolate (roughly chopped into pieces (or semisweet chocolate))
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1/2 cup unsalted butter (melted)
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2 tablespoons unsweetened cocoa powder ((I use Hershey's))
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3/4 cup golden syrup (maple syrup, rice syrup or light corn syrup)
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3/4 cup light brown sugar (packed)
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2 tablespoons all purpose flour
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2 tablespoons bourbon (optional)
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1 tablespoon pure vanilla extract
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3/4 teaspoon salt
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4 large eggs (whisked)
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9 inch pie crust (or pie shell)