Chocolate Pecan Pie

Name: Chocolate Pecan Pie
Prep time: 20 min
Cook time: 50 min
Yield: 12
Ingredients: Pastry for single-crust pie; 2 cups chopped pecans (about 8 oz.); 1 bar (3 oz.) bittersweet chocolate, coarsely chopped; 3 eggs; 1 cup dark corn syrup*; 3/4 cup sugar; 1/2 cup (1 stick) Country CrockÂ® Spreadable Sticks, melted; 1 tsp. vanilla extract; BreyersÂ® Natural Vanilla Ice Cream

"Chocolate Pecan Pie..."

INGREDIENTS

•

Pastry for single-crust pie

•

2 cups chopped pecans (about 8 oz.)

•

1 bar (3 oz.) bittersweet chocolate, coarsely chopped

•

3 eggs

•

1 cup dark corn syrup*

•

3/4 cup sugar

•

1/2 cup (1 stick) Country CrockÂ® Spreadable Sticks, melted

•

1 tsp. vanilla extract

•

BreyersÂ® Natural Vanilla Ice Cream

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes