INGREDIENTS
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Chocolate Cake
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1 cup flour
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1 cup sugar
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1/4 cup + 2 tbsp Hershey’s Special Dark Cocoa powder
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1 tsp baking soda
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1/2 tsp salt
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1 large egg
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1/2 cup buttermilk
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1/2 cup vegetable oil
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3/4 tsp vanilla
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1/2 cup boiling water
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Peanut Butter Truffle
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20oz peanut butter chips
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2 1/4 cups heavy cream
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1 cup (8 oz) mascarpone cheese
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Chocolate Icing
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1/4 cup shortening
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1/4 cup butter
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2 cups powdered sugar
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1/4 cup Hershey’s Special Dark Cocoa powder
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2-3 tsp water