"Traditional chocolate snack cake gets even more crave-worthy when paired with an irresistible peanut butter frosting! Topped with chocolate peanut butter candy and a sprinkle of sea salt, this is one recipe that is sure to become a staple in your home...."
INGREDIENTS
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For the chocolate cake:
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2 1/3 cups all purpose flour
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3/4 cup cocoa powder
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1 teaspoon baking soda
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3/4 teaspoon baking powder
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1/2 teaspoon salt
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3/4 cup (12 tablespoons) unsalted butter room temperature
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1 1/2 cup granulated sugar
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1/2 cup light brown sugar
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3 eggs
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1 tablespoon vanilla extract
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1 1/2 cups buttermilk
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For the peanut butter frosting:
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3/4 cup (12 tablespoons) unsalted butter room temperature
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3/4 cup peanut butter
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1 1/2 cups powdered sugar
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Pinch of salt
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3/4 teaspoon vanilla extract
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1 tablespoon + 1 1/2 teaspoons heavy cream
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1 cup chopped mini peanut butter cups for garnish